Vegetable & Herbs

Teasel Gourd is one of our most familiar vegetables. This vegetable is more common in summer. Rich in protein, vitamins, calcium, minerals, and fiber, Teasel Gourd can be eaten all year round without having to buy them from the market again and again. Hard work is not much in the cultivation of Teasel Gourd. And […]

Summer’s scorching sun doesn’t have to spell doom for your vegetable garden! , we understand the satisfaction of harvesting fresh, organic produce, and we’re here to guide you on keeping your garden thriving even during the hottest months. Let’s get started! Powerhouse Plants for Summer Success The key to a flourishing summer garden lies in

Bottle gourd stands as a prominent winter vegetable in our country, valued not only for its delectable taste but also for its nutritious leaves. With diverse species boasting distinct shapes and colors, bottle gourd cultivation offers a range of choices. While high-yielding varieties ensure year-round availability in the market, individuals can cultivate bottle gourds in

Vegetables play a pivotal role in agriculture, often referred to as horticultural crops due to their significance in both nutritional and commercial realms. Understanding modern techniques of vegetable cultivation is crucial for maximizing yields and profitability. Bangladesh’s favorable weather and climate offer conducive conditions for vegetable production, although not all varieties are cultivated nationwide or

Sweet pumpkin, a perennial creeping plant, thrives in the arable lands and home yards of Bangladesh, offering a versatile vegetable option that can be cultivated almost year-round. Classified into three main categories – Baisakhi, Varsati, and Maghi – this vegetable presents both young and ripe fruits suitable for culinary use and long-term storage. Beyond its

Growing fresh fruits and vegetables isn’t just a hobby for many; it’s a necessity for survival. Especially in times of crisis, having the ability to grow your own food indoors can be invaluable. In this guide, we’ll explore how to cultivate an indoor survival garden to ensure a steady supply of fresh produce year-round. Setting

Light is a crucial element for the growth of indoor plants, but not all plants have the same light requirements. Understanding the sunlight needs of your indoor plants is essential for their health and vitality. Here’s a guide to help you determine the amount of sunlight your plants require and how to assess the light

Growing vegetables indoors can be a rewarding and practical way to ensure a fresh supply of produce right from the comfort of your home. Whether you’re limited on outdoor space, dealing with challenging weather conditions, or simply want to enjoy the convenience of homegrown veggies year-round, there are several options that thrive indoors. Here are

You might be surprised to learn that many vegetables thrive indoors. While they require a bit more light and space compared to herbs or lettuce, the rewards are well worth the effort. From fast-growing cucumbers to long-lived tomatoes and peppers, indoor vegetable gardening offers both productivity and beauty. Let’s delve into the world of indoor

Bean cultivation can be effortlessly managed on your balcony, roof, terrace, or in the courtyard of your house. Here are the methods and tips for successful bean cultivation: Soil Preparation:Beans thrive in various soil types except clay soil, with loamy and sandy loam soil being most suitable. Opt for loamy soil when available. Container Selection:When